Professional Cookery NVQ Diploma Level 3

1 Year On Campus Diploma Program

Boston College Lincolnshire

Program Overview

This course is designed to prepare the learner for a job in a high class kitchen or to update current skills to allow chefs to develop and improve their own establishment s standards.

Program Key Stats

£3345 (Annual cost)



Eligibility Criteria


6.5

Additional Information & Requirements

Career Options

  • Preofessional Cookery
  • All round kitchen
  • Larder and Patisserie
  • Health
  • Hygiene

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