1. University of New South Wales
  2. Program
  3. Masters
  4. Master of Food Science

Master of Food Science

2 Years On Campus Masters Program

University of New South Wales

Program Overview

This program is designed for students with a science background who wish to deepen their knowledge in food science and technology. It s also for engineers who want to move into food science with a science based perspective. Students will have the chance to work on a complex, open-ended research-based project. This will develop their systematic approach to a problem and require project planning and the ability to analyse, interpret and communicate results proficiently. The completion of the research provides a pathway towards postgraduate research degrees through the development and demonstration of research-related skills.

Program Key Stats

$41280 (Annual cost)



Eligibility Criteria


90
660
6.5
90

Additional Information & Requirements

A bachelor's degree in related discipline, TOEFL ibT 90 overall (min. 23 in writing, 22 in reading, listening and speaking), PTE of 64 overall (min. 54 in each subtest), Successful completion with a minimum overall grade of C+ and a minimum grade of C in the writing component, CAE 176 overall (min.169 in each subtest), CPE 180 overall (min.180 in each subtest), ANU College Access Program Successful completion with a minimum of 70% overall, Grade C+ or 70% in English

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager
  • Regulatory affairs officer
  • Scientific laboratory technician
  1. University of New South Wales
  2. Program
  3. Masters
  4. Master of Food Science

Master of Food Science

2 Years On Campus Masters Program

University of New South Wales

Program Overview

This program is designed for students with a science background who wish to deepen their knowledge in food science and technology. It s also for engineers who want to move into food science with a science based perspective. Students will have the chance to work on a complex, open-ended research-based project. This will develop their systematic approach to a problem and require project planning and the ability to analyse, interpret and communicate results proficiently. The completion of the research provides a pathway towards postgraduate research degrees through the development and demonstration of research-related skills.

Program Key Stats

$41280 (Annual cost)



Eligibility Criteria


90
660
6.5
90

Additional Information & Requirements

A bachelor's degree in related discipline, TOEFL ibT 90 overall (min. 23 in writing, 22 in reading, listening and speaking), PTE of 64 overall (min. 54 in each subtest), Successful completion with a minimum overall grade of C+ and a minimum grade of C in the writing component, CAE 176 overall (min.169 in each subtest), CPE 180 overall (min.180 in each subtest), ANU College Access Program Successful completion with a minimum of 70% overall, Grade C+ or 70% in English

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager
  • Regulatory affairs officer
  • Scientific laboratory technician

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