1. University of New South Wales
  2. Program
  3. Masters
  4. Master of Food Science.

Master of Food Science.

2 Years On Campus Masters Program

University of New South Wales

Program Overview

This program is designed for students with a science background who wish to deepen their knowledge in food science and technology. It s also for engineers who want to move into food science with a science based perspective. Students will have the chance to work on a complex, open-ended research-based project. This will develop their systematic approach to a problem and require project planning and the ability to analyse, interpret and communicate results proficiently. The completion of the research provides a pathway towards postgraduate research degrees through the development and demonstration of research-related skills.

Program Key Stats

$$61,000
$$45,000


Eligibility Criteria


6.5
90

Additional Information & Requirements

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager
  • Regulatory affairs officer
  • Scientific laboratory technician

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