Master of Life Sciences in Food Industry

1 Year On Campus Masters Program

KU Leuven

Program Overview

The field of activity of the master in life sciences: food industry is situated in food technology: the industrial processing of foodstuffs. The production of food products must be safe and high-quality so that they are suitable for consumption by humans or animals. You study nutrition from a chemical, technological, microbiological and analytical point of view.

Program Key Stats

€11512 (Annual cost)



73 %

Eligibility Criteria


79
6.5
79

Additional Information & Requirements

Career Options

  • Careers in Health industry
  • Industrial electronics
  • International development
  • Manufacturing
  • Maritime
  • Mining and exploration

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