1. State University of Londrina
  2. Program
  3. Masters
  4. MSc in Food Science

MSc in Food Science

2 Years On Campus Masters Program

State University of Londrina

Program Overview

Fields of research are Innovation and development of products; Physical, chemical, biological, sensorial and functional properties of food; and Food safety.

Program Key Stats

R$17553 (Annual cost)



Eligibility Criteria


6

Additional Information & Requirements

Complete Application, Original Birth certificate, Bachelor degree transcripts; Two letters of academic or work recommendation; Curriculum Vitae/ Resume; One recent digital black and white photograph, passport size; For International students: IELTS and TOEFL.

Career Options

  • Secondary Teaching
  • Research
  • Training/Development
  • Graduate Studies Leading to a Professional Degree

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