Master in physiology and plant production in Pontifical catholic university of chile

The Master in Physiology and Plant Production grant advanced knowledge in agronomic sciences and biotechnology oriented to the analysis and resolution of problems related to physiology and plant production, plant breeding, plant health, post-harvest management and plant protection, of species of agri-food interest and resources natural. A solid technical-scientific preparation is delivered that enables Course graduates to perform as specialists in agricultural and fruit production activities.

Average marks for UC graduates or graduates equal to or greater than four 4.0, Average marks for graduates or graduates from other universities equal to or greater than four and five tenths 4.5, Certificate of degree or graduation from a higher education institution, university level, recognized by the State, Certificate of marks leading to the title, with approved and failed subjects and their scale of marks numerical, PSU results certificate, Ranking Certificate of your promotion, Study programs for each subject simple photocopy, Curriculum Vitae that describes the academic and professional trajectory, proficiency certificate in Spanish indicating a mininum of B1 level according to the Common European Framework of Reference for Languages

Work in interdisciplinary teams in the area of Plant Sciences and related areas

15th Jul