Master of Science in Food Innovation and Health

2 Years On Campus Masters Program

University of Copenhagen

Program Overview

As a graduate from the MSc programme in Food Innovation and Health, you can contribute to develop healthy foods. You can work with innovation in the cross-field between food and health with a view to increasing the offering of healthy, tasty food.

Program Key Stats

kr17000 (Annual cost)



44 %

Eligibility Criteria


100
7
100

Additional Information & Requirements

Career Options

  • Product Developer
  • Health Management
  • Health Promotion
  • Research
  • Health Sector
  • Teaching

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