Msc food and bioproduct technology in Neubrandenburg university of applied sciences

In addition to deepening food technology, the Master specializes in the production of non-food products made from renewable raw materials.

Should require have a Bachelor or equivalent degree may be admitted to the program Application for Admission, Credentials of baccalaureate, Tabular Resume, Proof of sufficient English language skills level B2 CEFR, German or English translation of foreign degrees and certificates, Certificate from the Akademische Pr fstelle (APS) at the German Embassy, Certified copy of your complete list of grade, Test scores: Goethe Zertifikat C2 GDS, Goethe Zertifikat B2.

Food technologist, Product/process development scientist, Quality manager

15th Jul