1. University of Paderborn
  2. Program
  3. Masters
  4. MEd in food technology nutrition and home economics in combination with food technology, M.Ed. Teaching at vocational colleges BK

MEd in food technology nutrition and home economics in combination with food technology, M.Ed. Teaching at vocational colleges BK

2 Years On Campus Masters Program

University of Paderborn

Program Overview

As a teacher, you inspire young people for scientific and technical connections and use your expertise to stimulate and support technology-related teaching and learning processes. First of all, basic scientific and technical knowledge is imparted before special technical knowledge of baking and confectionery, meat and beverage technology is acquired. You will also expand your skills in subject didactics and educational sciences.

Program Key Stats

€1188 (Annual Fee)



Eligibility Criteria


80
6
80

Additional Information & Requirements

Official transcripts from the previously attended schools, Bachelors degree in a relevant subject , Resume/CV, University entrance exams (if any), German language profeciency (DSH certificate (minimum DSH-2) , TestDaF

Career Options

  • High School Teacher
  • Art Teacher
  • Health Educator
  • Elementary School Teacher

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