Listings
1 CoursesMsc food technology in Technical university of berlin
On Campus
Food technology is a key technology on whose findings and research results the efficiency and innovation of the food industry is built. The food industry is one of the largest German industries.
Should have 120 ECTS,diploma or bachelor's degree in related discipline,Overall grade of the previous study, with a weighting of 55/100,additional qualifications acquired outside of higher education, with a weighting of 5/100,Basic Knowledge of German.Result of a selection interview to be conducted by the university with a weighting of 40/100.evious studies as well as on the results of a personal interview,TELC C1 / TOEFL iBT 95 / TOEIC 490 (listening), 455 (reading) / ALTE level 4 / IELTS exam 7 / Cambridge Certificate FCE
Food Science,Research
15th May
Study in Germany with Berlin School Of Business And Innovation