1. Dublin Institute of Technology
  2. Program
  3. Masters
  4. MSc in Hospitality Management

MSc in Hospitality Management

1 Year On Campus Masters Program

Dublin Institute of Technology

Program Overview

The hospitality industry is a major worldwide industry. It is dynamic, competitive, fast growing and international in nature. It is wide-ranging, covering everything from deluxe hotels, restaurants and designer bars, to catering operations and nightclubs

Program Key Stats

€13500 (Annual cost)



Eligibility Criteria


92
6
92

Additional Information & Requirements

Transcripts from the previously attended schools, Bachelors degree in a relevant subject (minimum 2.2 honours degree), English Language profeciency (minimum score for TOEFL IBT is 92 and IELTS is 6.0), CV , Academic references

Career Options

  • Human Resource Manager
  • Food and Beverage Manager
  • Rooms Division Manager and Conferencing Manager
  1. Dublin Institute of Technology
  2. Program
  3. Masters
  4. MSc in Hospitality Management

MSc in Hospitality Management

2 Years On Campus Masters Program

Dublin Institute of Technology

Program Overview

The hospitality industry is a major worldwide industry. It is dynamic, competitive, fast growing and international in nature. It is wide-ranging, covering everything from deluxe hotels, restaurants and designer bars, to catering operations and nightclubs. DIT s MSc in Hospitality Management is designed to provide participants with the expert knowledge and skills necessary for a successful career at senior management level in any sector of this vibrant industry. This programme is aimed at students with a variety of academic and professional backgrounds.

Program Key Stats

€13500 (Annual cost)



Eligibility Criteria


92
6
92

Additional Information & Requirements

Transcripts from the previously attended schools, Bachelors degree in a relevant subject (minimum 2.2 honours degree), English Language profeciency (minimum score for TOEFL IBT is 92 and IELTS is 6.0), CV , Academic references

Career Options

  • Human Resource Manager
  • Food and Beverage Manager
  • Rooms Division Manager and Conferencing Manager

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