The MPH Nutrition programme in UCD has been developed to offer multi-disciplinary training and development in Public Health Nutrition, emphasising the application of food and nutrition knowledge, policy, and research to the improvement of population health.
Graduates of Health Science degree programmes (Medicine, Dentistry, Public Health, Pharmacy, Physiotherapy, Occupational Therapy, Nutrition, Nursing, or other), Science degree programmes (Biology, Biochemistry, Food Science, Physiology, Pharmacology, or other) or Social Science degree programmes (Psychology, Sociology, Economics, or other) preferably with a 2.1 Award or higher. IELTS 7.0 (no band less than 6.5 in each element), or equivalent.
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