1. Catholic University of the Sacred Heart
  2. Program
  3. Masters
  4. MSc Collective Catering

MSc Collective Catering

2 Years On Campus Masters Program

Catholic University of the Sacred Heart

Program Overview

The duration of an academic year for a total of 60 credits, aims to train professionals / managers of collective and commercial catering services, providing a solid technical, managerial and legislative preparation.The monitoring of the results will be timely and the lessons will promote the interaction between teachers and students in order to facilitate a direct relationship.

Program Key Stats

€8540 (Annual cost)



Eligibility Criteria


80
6.5
80

Additional Information & Requirements

Undergraduate degree obtained after a minimum of 3 years of study (180 ECTS), which satisfies the requirements for access to second-level academic studies, Excellent command of the English language, Upper secondary school who have obtained an average of the penultimate year of high school at least 7.5 / 10, and registration is open to all students with a secondary school diploma, passport photo, identity document, fiscal code, language certification if declared, document of stay only for non-EU citizens, baptismal certificate, enrollment application signed and receipt of payment of the first installment of university contributions, English Language requirment: Academic IELTS 6.0, TOEFL iBT:Minimum score required, Cambridge English: First Advanced, Proficiency 173, Cambridge English: Business Vantage, Business Higher 173.

Career Options

  • Air Cabin Crew
  • Customer Service Manager
  • Fire Risk Assessor
  • Human Resources Officer

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