MSc Food marketing and business strategies

2 Years On Campus Masters Program

Catholic University of the Sacred Heart

Program Overview

The course was created with the aim of training graduates capable of satisfying a widespread and wide-ranging professional need within production and distribution companies operating in the various sectors .This is a master's degree program in Economics, activated in collaboration between the Faculty of Economics and Law and that of Agricultural, Food and Environmental Sciences.

Program Key Stats

€8540 (Annual cost)



Eligibility Criteria


80
6.5
80

Additional Information & Requirements

Career Options

  • Industrial To Commercial Companies
  • From Consulting Companies To Advertising And Promotional Agencies
  • From Multinational To Medium-Sized Companies Small Dimensions

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