MSc Agricultural and Food Eco Biotechnologies

2 Years On Campus Masters Program

Transilvania University of Brasov

Program Overview

The masters degree domain of this study programme is Mechanical Engineering. The duration of the studies is 2 years. Students acquire skills in the design and development of equipment and technologies for the processing and control of agricultural and food products, in the evaluation of the impact of bioprocesses on the environment, in the enforcement of regulations and policies in the domain of agriculture and food. The completion of this study programme allows graduates to apply advanced methods in designing, building and operating machines and installations for agriculture and food industry and to identify programs as well as national and international entities involved in funding agricultural and rural development measures.

Program Key Stats

lei2430 (Annual Income)



Eligibility Criteria


Additional Information & Requirements

Career Options

  • Agricultural Scientist
  • Research Scientist
  • Lecturer/Professor
  • Agricultural Officer

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