Masters in Technology for creating new food service products

2 Years Blended Masters Program

Samara State University of Economics

Program Overview

The foodservice (US English) or catering (British English) industry includes the businesses, institutions, and companies which prepare meals outside the home. It includes restaurants, school and hospital cafeterias, catering operations, and many other formats.

Program Key Stats

‎₽196960 (Annual Fee)
Rolling


Eligibility Criteria


Additional Information & Requirements

Career Options

  • Food scientist/technologist
  • Nutritional therapist
  • Quality assurance manager
  • Chef

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