1. University of Barcelona
  2. Program
  3. Masters
  4. MSc Food Research Development and Innovation

MSc Food Research Development and Innovation

4 Years On Campus Masters Program

University of Barcelona

Program Overview

In this master's degree, students will develop the ability to analyse the various processes involved in research, development and innovation activities in the food industry.

Program Key Stats

€4920 (Annual cost)



Eligibility Criteria


100
6
100

Additional Information & Requirements

Holders of EHEA bachelor's degrees in food science and technology, and human nutrition and dietetics, will not be required to take bridging subjects. Test Score: IELTS, TOEFL.

Career Options

  • Food scientist
  • Food inspector
  • Food policy analyst
  • Sale representative

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