1. Ankara University
  2. Program
  3. Masters
  4. MS Veterinary Food Hygiene and Technology

MS Veterinary Food Hygiene and Technology

2 Years On Campus Masters Program

Ankara University

Program Overview

To understand the protection of public health from important foodborne pathogens. To manage the impact of microorganisms on product quality and safety. To learn the basic chemical structures of foods.

Program Key Stats

₺6565 (Annual Fees)



Eligibility Criteria


Additional Information & Requirements

Must have a bachelor's degree, %50 of ALES degree, %20 of undergraduate grade-point average, %30 of the written exam , at least 65 average degree.

Career Options

  • Agricultural Engineer
  • Agricultural Food Scientist
  • Agricultural Inspector
  • Agricultural Manager
  • Agricultural Specialist

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