How we produce, process, transport, market and consume food affects us all profoundly as individuals, communities and on a global level. On this unique master’s programme, you will explore the interconnections within our food system and the importance of integrated food policy in meeting wider health, economic and environmental goals.
Should have a first or upper second-class honours degree in a relevant discipline, which is equivalent to a minimum United States Grade Point Average (GPA) of 3.33. IELTS: an overall score of 7.0, A short personal statement (c800-1200 words) outlining why you are applying for this programme, A copy of your degree transcript, One application form
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