1 Year On Campus Masters Program
The Business for Agri-food and Rural Enterprise programmes, have been designed to develop a conceptual understanding of the principles and processes of change affecting individuals, groups or organisations within the agri-food and rural business sectors, through an active and innovative approach to learning and teaching.
A 2.2 Honours degree in a relevant subject or equivalent qualification acceptable to the University, An IELTS score of 6.0 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
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