Enter OTP
12 Months On Campus Masters Program
University of LeedsFood security is providing nutritious, safe and affordable food for all. Being able to do this sustainably is one of the greatest challenges of our time. Food practitioners need to able to respond to food security and safety concerns, shifting attitudes towards food and farming, changing diets and demographics, as well as balancing global economic and environmental pressures. This course comes at a time when food and its implications on our health and planet are making the headlines. From the food-waste paradox to food’s devastating environmental impact — the need for sustainable food systems couldn’t be more paramount. That’s why organisations across the world are looking for qualified experts in this area, to help resolve some of the greatest challenges we’re facing in food today.
A bachelor degree with a 2:1 (hons) relevant subject such as (but not limited to) earth and environment, sustainability, geography, agriculture, biology, food science, nutrition, business and management, sociology, politics or public administration. IELTS 6.5 overall with no element less than 6.0 (or equivalent).
Embark on your educational journey with confidence! Our team of admission experts is here to guide you through the process. Book a free session now to receive personalized advice, assistance with applications, and insights into your dream school. Whether you're applying to college, graduate school, or specialized programs, we're here to help you succeed.
