1 Year On Campus Masters Program
Food science and public health nutrition are fascinating subjects which you ll explore in depth. Your all-round knowledge and understanding will encompass human nutrition, public health and lifestyle, food science, perspectives of clinical nutrition, and food policy and commercial responses.
A first degree, with honours, at a minimum final classification of Lower Second (2:2) or equivalent, at least IELTS 6.5 (Academic level- with no individual score being lower than 5.5) or equivalent.
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