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The impact of nutrition on sport and exercise performance is complex with a detailed understanding of the many components required. Such interactions have been developed from extensive research, providing the basis for the systematic application of nutritional strategies aimed at optimising performance. With well established courses across a range of sport and exercise disciplines, we have the facilities and expertise to enable Masters students to gain a great insight into both the theoretical underpinnings and the practical application of nutrition in the sport and exercise context.
Admission Criteria Applicants must hold a minimum of a first or upper second class honours degree in a relevant scientific field from a recognized higher education institution. Students who have obtained a lower second class degree may still be considered if they can provide a transcript demonstrating performance at a level close to upper second class in relevant modules. In cases where applicants do not meet the academic requirements, they may still be considered for admission based on evidence of their potential to succeed, which could be demonstrated through professional or related experiences. An interview will also be required as part of the application process. For non-native English speakers, a minimum English language proficiency of IELTS 6.5 (with no component score lower than 5.5) or an equivalent qualification is required.
Careers in Nutrition researchNutritional consultancyHealth claim substantiationEducation or health promotion
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University of Chichester
