1. New York University
  2. Program
  3. Masters
  4. MA Food Studies

MA Food Studies

2 Years On Campus Masters Program

New York University

Program Overview

One of the first master s degree programs in the US devoted to food scholarship, Food Studies at NYU employs approaches from the humanities and social sciences and prepares you to analyze the current American food system, its global connections, and local alternatives. You'll examine cultural, political, economic, environmental, and geographic approaches to food within local, urban, and global contexts.

Program Key Stats

$49800 (Annual cost)


32 %

Eligibility Criteria


7.5
100

Additional Information & Requirements

Career Options

  • Public relations and advertising
  • Food writing and journalism
  • Food styling
  • Food photography
  • Catering
  • Restaurants
  • Research Consultant firms
  • Test kitchens
  • Food product development
  • Food and beverage operations
  • Education
  • Food-focused internet sites
  • Non-profit organizations

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