MS Food Safety

2 Years Online Masters Program

North Dakota State University

Program Overview

The Food safety programs was founded in 2001 to help meet the increasing need for individuals with food safety expertise in government, business, and academia. The graduate program is interdisciplinary, and NDSU graduate faculty from several colleges participate in advising graduate students.

Program Key Stats

$20622 (Annual cost)



95.7 %

Eligibility Criteria


71
599
6
71

Additional Information & Requirements

Career Options

  • Food Scientists
  • Food Inspector
  • Food Safety Specialist

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