M.s food industry leadership in Usc marshall school of business

Tyson Foods, Inc. unveiled a new enterprise leadership team to propel the company forward and accelerate growth. The new team brings together diverse experience, and establishes leading capabilities for Tyson Foods along the entire food value chain, from agriculture to dining culture.

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Kitchen Manager, Executive Chef, Catering Manager, Food and Beverage Director, Restaurant General Manager, Beverage Manager, Public Relations Manager, Human Resource Manager

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