1. University of Delaware
  2. Program
  3. Masters
  4. M.S. in Food Technology (Non-thesis)

M.S. in Food Technology (Non-thesis)

2 Years On Campus Masters Program

University of Delaware

Program Overview

The Master of Science in Human Nutrition (MSHN) program emphasizes advanced knowledge of core nutrition principles and prepares students for advanced practice, research, and leadership roles. The focus of the MSHN is nutritional science, and the application of biochemistry, physiology, and biology principles to human nutrition in health and disease.

Program Key Stats

$53100 (Annual cost)


70%

Eligibility Criteria


6.5
79
Eligibility criteria

Additional Information & Requirements

  • Completed graduate application,Official Transcript, Bachelors, Masters or equivalent degree from an accredited college or university, Official GRE test scores,Official TOEFL, IELTS test scores, Undergraduate grade point average of 3.0 or higher, Personal statement of goals, research/curriculum interests; and professional objectives,Current resume, Three letters of recommendation

Career Options

  • Public Health Officer
  • Social Worker
  • Educationist
Career options

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