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The Master of Science (M.S.) in Biotechnology is designed for working professionals and provides students with an overarching view of modern biotechnology operations, addressing fundamental scientific and legal matters, innovative technologies and complex business issues. Students thrive in a face-to-face environment rich in academic and industrial collaboration, leaving the program prepared to assume leadership roles in the biotechnology industry. Practical and results oriented, this program provides the foundation necessary for succeeding and advancing in one of the fastest growing and most complex industries in the world. Top-rated UW–Madison faculty and talented business partners in Wisconsin combine their expertise to provide hands-on, problem-solving experiences while offering flexible schedules for students, including convenient weekend and evening courses.
Application A bachelor's degree of 4 years from a regionally accredited college or university in the United States, or an equivalent degree. Transcripts GPA 3.0 out of (4.0 scale) TOEFL iBT: 92 OR IELTS 7.0 overall 3 Letters of Recommendation Personal Statement CV
Food and Drug AdministrationBiotechnologyMedicine and health sciencesOptometryMedical laboratory researchScientific research
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University of Wisconsin Madison
