1. Mississippi State University
  2. Program
  3. Phd
  4. PhD in Food Science Nutrition and Health Promotion with Food Science and Technology

PhD in Food Science Nutrition and Health Promotion with Food Science and Technology

4 Years On Campus Phd Program

Mississippi State University

Program Overview

Students must demonstrate competence in at least, but not limited to, the following areas: Food Microbiology, Food Chemistry, Nutrition, Food Processing, Statistics (beyond Statistical Methods), and Biochemistry (decided by graduate committee).

Program Key Stats

$27378 (Annual cost)



65 %

Eligibility Criteria


79
158
147
558
5.5
79

Additional Information & Requirements

Letters of recommendation, An Essay, Extracurricular Involvement, Official Transcripts for 9th 11th grade, Official Transcripts for any college coursework, Complete application, Official test scores (ACT or SAT)

Career Options

  • Researcher
  • Teacher
  • Scientist
  • Analyst

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