Advanced Certificate in Culinary Arts

32 Weeks On Campus Professional-programs Program

Northern Lights College

Program Overview

The Advanced Certificate in Culinary Arts is a 32week program designed to encompass ITA Levels 1 and 2 of Professional Cook training, with a 30hour Capstone course to complete at the end.Students will perform all phases of kitchen activities including the preparation and presentation of vegetables, soups, sauces, meat, fish and poultry cold kitchen items desserts, baking, pastry basic menu planningcosting as well as knowledge of safety, sanitation and food storage.

Program Key Stats

$1032 (Per contact hour)



66 %

Eligibility Criteria


78
560
6.5
78

Additional Information & Requirements

Career Options

  • Camps
  • Institutional Kitchens
  • Family Restaurants
  • Hotels
  • Cruise Ships
  • Ferry Boats
  • Resorts
  • Nursing Homes
  • Hospitals
  • Catering Operations
  • And Airlines

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