1. Utah Valley University
  2. Program
  3. Associate-degree
  4. A.A.S Culinary Arts

A.A.S Culinary Arts

2 Years On Campus Associate-degree Program

Utah Valley University

Program Overview

The Culinary Arts Institute (CAI) at UVU provides premier training for students interested in a career in professional cooking or baking. The program offers small, hands-on classes, focusing on individualized attention and development. The Culinary Arts Institute provides experience, through engage industry based learning.

Program Key Stats

$17305 (Annual Fee)



100 %

Eligibility Criteria


66
3
6
66

Additional Information & Requirements

Official Transcripts from previously attended school/college, Minimum GPA 3, English Language Proficiency (IELTS min score:65 ,TOEFL min score : 80 iBT ).

Career Options

  • Head Cooks
  • Supervisors of Food Preparation and Serving Workers

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