1. Morrisville State College
  2. Program
  3. Associate-degree
  4. AAS Restaurant Management

AAS Restaurant Management

2 Years On Campus Associate-degree Program

Morrisville State College

Program Overview

Both the Restaurant Management and Food Service Administration programs are part of the Hospitality Technology Department which is located in the School of Business. These programs have a number of features which sets them apart from similar programs. Our classes are small, generally having 15-20 students per class with lab sessions containing only 8-12 students. This allows for personalized instruction. Our program is a laptop program meaning that each student will use the laptop as a tool throughout the curriculum.

Program Key Stats

$16874 (Annual cost)



58 %

Eligibility Criteria


79
150
149
500
6
79

Additional Information & Requirements

Official high school transcripts, One Letter of Recommendation, Test scores: ACT, SAT, IELTS, TOEFL

Career Options

  • Food and Beverage Management
  • Hotel Operations
  • Meeting
  • Convention
  • and Event Planning and Delivery Private Club Operations and Administration
  • Fitness Instructor
  • Fitness Club General Manager
  • Fitness and Wellness Director
  • Exercise Specialist
  • Fitness Trainer or Aerobics Instructor
  • Exercise Physiologist
  • Personal Trainer
  • Strength and Conditioning Specialist

Book Free Session with Our Admission Experts

Admission Experts

Embark on your educational journey with confidence! Our team of admission experts is here to guide you through the process. Book a free session now to receive personalized advice, assistance with applications, and insights into your dream school. Whether you're applying to college, graduate school, or specialized programs, we're here to help you succeed.