Bachelor of Nutrition Science

3 Years On Campus Bachelors Program

University of Wollongong

Program Overview

The Bachelor of Nutrition Science provides a strong grounding in areas including nutrition and exercise, food chemistry, biochemistry, and metabolism, as well as training in nutrition research. You will be able to apply your knowledge to a range of community settings. These include working with organisations and industries to create better nutritional standards and policies, undertaking research, and working with communities to support health through nutrition. The program is designed to meet the prerequisite requirements for admission into the Master of Nutrition and Dietetics, which is required to be eligible for the credential of Accredited Practising Dietitian.

Program Key Stats

$29808 (Annual cost)



Eligibility Criteria

2.5
30
70

1200
6.5
86

Additional Information & Requirements

Career Options

  • Health Specialist
  • Dietitian
  • Nutritionist
  • Health Administrator
  • Researcher

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