University technician in food quality management in Federico santa maria technical university | GoToUniversity

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University technician in food quality management in Federico santa maria technical university

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The graduate of this career has the necessary skills to control the quality of methods, products and services in various food processes, with the ability to implement procedures that allow maintaining the safety of these, ensuring compliance with good manufacturing practices in the production processes, control raw materials, intermediate products and finished products from the physicochemical and microbiological point of view.

Official High School Transcript, Passport Copy, Medical Certificate, Recent Passport size photos, Online Application, Proof of international medical insurance in English or Spanish, Letter of Sponsorship, Letter of Motivation, Portfolio, Academic Transcript with home university s grading scale and the minimum grade required to pass, Copy of your Passport's identification page, Resume / Curriculum Vitae, proficiency certificate in Spanish indicating a mininum of B1 level according to the Common European Framework of Reference for Languages

University Technician in Food Quality Management

27th Jan

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