1. University of Valle
  2. Program
  3. Bachelors
  4. BS Food Engineering

BS Food Engineering

3 Years On Campus Bachelors Program

University of Valle

Program Overview

It is designed to train professionals with a solid education in engineering principles and methodological aspects incorporating food and biological sciences into the design of industrial solutionsHe is typically a process engineer responsible for ensuring the safety and quality of processed food and with the highest manufacturing process efficiency.

Program Key Stats




89 %

Eligibility Criteria

2
24
55

1150
6
66

Additional Information & Requirements

Official High School Transcript Online Application Average Academic Score GPA 2 IB 24 Percentage 55 Passport copy Medical Certificate Financial Plan Certificates of qualifications original Certificates of degree original The original translations of the documents signed by the official translator Validated copys of the graduate diploma signed and sealed for endorsement by the Secretary General Original Programmatic Contents signed by the Director of the Academic Program and the head of the Admissions and Academic Registry Division.

Career Options

  • Food Technology Engineers Team Leaders Or Department Managers

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