1. University of Toulouse Jean Jaures
  2. Program
  3. Bachelors
  4. Bachelors in Food Sociology and Anthropology

Bachelors in Food Sociology and Anthropology

3 Years On Campus Bachelors Program

University of Toulouse Jean Jaures

Program Overview

"The ""Sociology and Anthropology of Food - SAA"" course trains students coming from the senior technician sections in dietetics-nutrition and hotels-catering or L2 in the scientific bases of sociology , applying it more particularly to the field of food."

Program Key Stats

€2770 (Annual Fee)



Eligibility Criteria

2.5
27
60

NA

Additional Information & Requirements

High school transcripts, Original diploma allowing access to university (equivalent to the French baccalaureate), as well as its sworn translation into French, a certificate of level of knowledge in French (minimum required: TCF B2, DELF B2 or DUEF B2).

Career Options

  • Market manager
  • Development facilitator
  • Project manager
  • Communication Manager

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