1. Leibniz University of Hannover
  2. Program
  3. Bachelors
  4. BS Food Science

BS Food Science

4 Years On Campus Bachelors Program

Leibniz University of Hannover

Program Overview

The degree programme in Food Science, which is subject to restricted admission, covers the scientific, technological, legal, economic, microbiological and hygienic aspects of food production in the commercial and industrial sector. The Bachelor's degree programme also focuses on human nutrition, food chemistry, nutrition physiology and anatomy.

Program Key Stats




Eligibility Criteria

3
33
75

5
72

Additional Information & Requirements

Proof of a higher education entrance qualification is required, For Masters, an Undergraduate degree is required

Career Options

  • Sports Nutritionist
  • Clinical Dietitian
  • Certified Nutrition Specialist Credential
  • Public Health Nutritionist
  • Food Safety Auditor

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