1. Technical University of Munich
  2. Program
  3. Bachelors
  4. BSc Food Chemistry

BSc Food Chemistry

3 Years On Campus Bachelors Program

Technical University of Munich

Program Overview

The bachelor's program in Food Chemistry is devoted to the development of strategies that meet the increasing need for healthy food and food security. The program also combines knowledge of the natural sciences with the life sciences. Bachelor's program in Food Chemistry provides a sound vocational education and training in the fundamentals of inorganic and organic chemistry, biochemistry, and analytical chemistry. This is rounded out by discipline-specific specialization in food chemistry and microbiology.

Program Key Stats

€12940 (Annual cost)



Eligibility Criteria

3
30
75

6.5
88

Additional Information & Requirements

Final Secondary-School Examinations (certified copy), Curriculum vitae or Resume, Letter of Motivation, Portfolio or Respective Completed Professional Education, Confirmations of Apprenticeship, Proof of German Language Proficiency: Goethe Zertifikat B2, Preliminary Documentation by uni-assist.

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager
  1. Technical University of Munich
  2. Program
  3. Bachelors
  4. BSc Food Chemistry

BSc Food Chemistry

3 Years On Campus Bachelors Program

Technical University of Munich

Program Overview

The bachelor's program in Food Chemistry is devoted to the development of strategies that meet the increasing need for healthy food and food security. The program also combines knowledge of the natural sciences with the life sciences.bachelor's program in Food Chemistry provides a sound vocational education and training in the fundamentals of inorganic and organic chemistry, biochemistry, and analytical chemistry. This is rounded out by discipline-specific specialization in food chemistry and microbiology.

Program Key Stats

€12940 (Annual cost)



Eligibility Criteria

3
30
75

6.5
88

Additional Information & Requirements

Final Secondary-School Examinations (certified copy), Curriculum vitae or Resume, Letter of Motivation, Portfolio or Respective Completed Professional Education, Confirmations of Apprenticeship, Proof of German Language Proficiency: Goethe Zertifikat B2, Preliminary Documentation by uni-assist.

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager

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