Bsc food science and technology in University of milan

The degree programme in Food Science and Technology is designed to prepare graduates to work autonomously and to pursue careers in the food and drink production and distribution sector and all related fields, from the production to the consumption stages.

Official high school transcripts, Letters of recommendation , Statement of purpose, Academic Test (SAT/ACT) scores, Language test (TOEFL/IELTS) scores if the applicant s native language is not English.

Food scientists and technologists, Cooperative Extension Service Agent, Food Inspector

Rolling