Bachelor of agriculture in applied chemistry in bioscience in Kobe university

Working primarily from a biochemical perspective, we teach the core knowledge and techniques required to understand phenomena related to food and living organisms, and the specialist ability to use this knowledge.

Transcripts fromm the previously attended schools, High school transcripts, Entrance Examination, Japanese language profeciency (JLPT)

Agricultural and Natural Resources Communications, Agricultural and Food Science Technicians, Veterinarian and/or Vet-tech, Horticulturists

1st Feb