Listings
1 CoursesBs food and nutritional sciences in Chubu university
On Campus
It is basic to living to constantly get safe, delicious, and nutritious food However, it has become more difficult to do this recently due to many problems that have occurred such as BSE, bird flu and incorrect labeling at supermarkets In order to prevent these problems, comprehensive efforts from various standpoints such as production, processing, manufacturing, and distribution are necessary The Department of Food and Nutritional Sciences is aimed at approaching comprehensively the science and technology starting from producing foods to eating at tables
Online Application, Official High School Transcript, English Language proficiency, Japanese Language proficiency, selection will be made by assessment of documentation, written examination and interview
Food technologist, Naturopath, Nutritional therapist,Productprocess development scientist
9th Sep
Study in Germany with Berlin School Of Business And Innovation