1. Suleyman Demirel University
  2. Program
  3. Bachelors
  4. BS Food Engineering

BS Food Engineering

4 Years On Campus Bachelors Program

Suleyman Demirel University

Program Overview

Food Engineering Department was established under the Faculty of Agriculture at Suleyman Demirel University (SDU) in 25. 02.1994. At the begining the education of food engineering were started in Atabey with 30 students. In 1999 the department were moved to its new building in the central campus which is located 7 km from the city center and still continues education and training there. The program continues its undergraduate education and training within the Faculty of Engineering. In 8 March 2012 the department left Faculty of Agriculture and moved to the Faculty of Engineering with other departments which includes Environment, Electronics, Communication, Industry, Food, Construction, Geophysics, Geology, Chemistry, Mining, Food, Automotive and Textile Engineerings. The Master's degree program was started in 1998 and also PhD program is continued since 2002 in Food Engineering department.

Program Key Stats

KZT 2500 (Annual Fees)



Eligibility Criteria

2
24
55

Additional Information & Requirements

SDU-YOS scores, Internationally recognized exam scores, scores of universities in Turkey recognized by SDU, GPA (General Point Average)

Career Options

  • Sports Nutritionist
  • Clinical Dietitian
  • Certified Nutrition Specialist Credential
  • Public Health Nutritionist
  • Food Safety Auditor

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