Bachelor science food service management in University putra malaysia

Bachelor of Science (Food Service Management) is designed to achieve the goal line with the UPM to produce quality graduates who are competitive and able to excel through continuous learning and contribute to the development of a healthy and productive society . At the end of the program the graduate is capable of doing the work or duties of a manager of food service institutions independently , ethically , responsibly and creatively.

National Higher School Certificate (or an Advanced Level or the equivalent of 12 years of basic education) with the grade 80% and above, or a Diploma from recognized Institutions with at least a CGPA of 3.00, TOEFL ibT of 80, IELTS of 5.5, certified copies of academic certificates with detailed academic qualifications, Financial Statement, Certified Copy of Passport (First Page).

Careers in F & B Industry, Service management, Marketing, Quality assurance and chefs

31st May