1. University of Malta
  2. Program
  3. Bachelors
  4. BSc Hons in Applied Food and Nutritional Sciences

BSc Hons in Applied Food and Nutritional Sciences

3 Years On Campus Bachelors Program

University of Malta

Program Overview

The programme has been designed to offer a comprehensive range of disciplines in the scientific, technological and health areas that match the competencies needed to manage issues in food and nutritional sciences, and their spin-offs, which include food strategy policy and planning. The skills acquired will enable the graduates to orientate themselves towards food as well as health oriented careers.

Program Key Stats

€10800 (Annual cost)



Eligibility Criteria

2
27
55

NA
6
80

Additional Information & Requirements

Higher Secondary Certificate, The Matriculation Certificate and Secondary Education Certificate passes at Grade 5 or better in Maltese, English Language and Mathematics, TOEFL ibT of 80, IELTS of 6.0, Cambridge Advanced Certificate

Career Options

  • Nutritionist
  • Regulatory affairs specialist
  • Food safety auditor
  • Public health nutritionist
  • Corporate wellness consultant

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