Bachelor of Science (Brewing and Fermentation)

3 Years On Campus Bachelors Program

Lincoln University

Program Overview

The brewing and fermentation industries hold key positions in our food sector. They make a wide range of high-quality goods utilising the produce of the land-based sectors. This degree major will make you highly employable in the brewing and fermentation industries around the world.

Program Key Stats

$33000 (Annual Cost)



88 %

Eligibility Criteria

2.6
30
65

6.5

Additional Information & Requirements

Career Options

  • Food scientist/technologist
  • Nutritional therapist
  • Quality assurance manager
  • Chef

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