Bachelors in Modern technologies for processing plant raw materials

4 Years NA Bachelors Program

Altai State Technical University

Program Overview

The food industry ensures food security and independence of the state, maintaining a strategic stock of food raw materials and being responsible for the quality and safety of food. First of all, these functions are performed by grain processing and bakery enterprises

Program Key Stats




Eligibility Criteria

2
24
55

72

Additional Information & Requirements

Career Options

  • Baker-pastry chef
  • a Site or workshop technologist
  • a Quality control department controller or a Production laboratory technician

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