Bachelor Of Science Program In Food Science And Innovation

4 Years On Campus Bachelors Program

Thammasat University

Program Overview

The program emphasizes on producing graduates with high potentials in driving innovative food processing industry, skilled and knowledgeable food innovators meeting universal professional standards and Agro-Industry Academic Council's regulations through their training in food industrial plants and beyond professional skills in food innovation creation. Our graduates can analyze issues in the food industry, develop their leadership skills, and use research procedures to solve problems, develop food products and start a food business.

Program Key Stats




Eligibility Criteria

2.5
27
60

1100
6
61

Additional Information & Requirements

Career Options

  • Long-term care facility manager
  • Medical and health-services manager
  • Medical records manager
  • Manager of health-related state or national organizations
  • Positions in local
  • state or federal health agencies
  • Training and development manager

Book Free Session with Our Admission Experts

Admission Experts