Bachelor of science program in food science and innovation in Thammasat university

The program emphasizes on producing graduates with high potentials in driving innovative food processing industry, skilled and knowledgeable food innovators meeting universal professional standards and Agro-Industry Academic Council's regulations through their training in food industrial plants and beyond professional skills in food innovation creation. Our graduates can analyze issues in the food industry, develop their leadership skills, and use research procedures to solve problems, develop food products and start a food business.

Complete the application form; High school certificate or equivalent; English proficiency score: IELTS (Academic): Overall band 6 and above , TOEFL: IBT (Internet based-test): minimum score of 61 , CBT (Computer-based test) minimum score of 173, PBT (Paper-based test): minimum score of 500; A completed statement of purpose; Experience of overseas study or exchange programme in an English-speaking country (desirable); Work experience (optional); Certificate of awards, academic and volunteer activities, creative works, or special talents; A two-inch photograph;A copy of valid personal Identification Card or Passport ; Official Transcript (For those whose transcript is not in English; Official score report of the English Proficiency Test (TU-GET/ IELTS/ TOEFL/ SAT); A completed Statement of Purpose (350-500 words); Reference Letter (optional).

Long-term care facility manager,Medical and health-services manager,Medical records manager,Manager of health-related state or national organizations,Positions in local, state or federal health agencies,Training and development manager.

23rd Jul