Bachelors Degree in Nutrition and Dietetics

4 Years On Campus Bachelors Program

Ege University

Program Overview

Human Nutrition and Dietetics is the application of the science of food and nutrition to the prevention and treatment of disease and promotion of health. The combined nutrition and dietetics degree provides students with an understanding of the nutritional sciences for the application of treating nutrition-related disease by integrating knowledge and research into course work.

Program Key Stats

Rolling


Eligibility Criteria

2
24
55

1100
70

Career Options

  • Dietician
  • Food developer
  • Food technologist
  • Health and wellness coordinator
  • Health promotion specialist

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