Bachelors degree in nutrition and dietetics in Ege university

Human Nutrition and Dietetics is the application of the science of food and nutrition to the prevention and treatment of disease and promotion of health. The combined nutrition and dietetics degree provides students with an understanding of the nutritional sciences for the application of treating nutrition-related disease by integrating knowledge and research into course work.

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Dietician, Food developer, Food technologist, Health and wellness coordinator, Health promotion specialist.

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