Bsc hons food industry technical professional degree apprenticeship in Nottingham trent university

Degree Apprenticeships help employers to grow their own talent and nurture the employees who will go on to play a key role in their business. For many employers it provides an alternative option to graduate recruitment. Employees get the opportunity to gain a degree in BSc (Hons) Food Science and Technology, with the addition of hands-on experience gained through work. In such a fast moving industry there are excellent opportunities for career progression in this sector while at the same time there is also a real need for employees to be trained to degree level (classed as higher education). Apprenticeships can offer the best of both worlds.

A-levels BBB, excluding General Studies; or BTEC Extended Diploma DDM; or UCAS Tariff points from three A-levels or equivalent qualifications, excluding General Studies; and GCSEs English grade C / 4 and Maths grade B / 5 or Two year Post Tawjahiya from higher technical institutes or commercial institutes or two years diploma, OND / HND and associate degrees, IELTS of 6.0 with minimum of 5.5 in each component, Personal Statement.

Food safety and regulation, Nutrition assessment, Quality assurance, Research, Product development.

30th Jun