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4 Years On Campus Bachelors Program
Sheffield Hallam UniversityStudy how diet impacts on health at individual and societal levels on an accredited degree that’s ideal for aspiring Registered Nutritionists.This Association for Nutrition accredited course provides the knowledge, skills and experience you’ll need to improve individuals’ health, wellbeing and performance – and more broadly, to benefit society and the planet. You’ll develop and reflect on the professional skills you’ll need to work in the nutrition sector.
64 UCAS points with 32 from one A level or equivalent, or an alternative qualification such as an Access course, including a relevant Science subject such as Biology, Chemistry, Physics, Applied Science, Mathematics, Geology, Psychology or Sport Science.IELTS score of 6.0 or above, with a minimum score of 5.5 in each skill.
Nutritionweight and diabetes managementbehaviour changepublic healthfood industry (nutrition)
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